![]() ![]() ![]() Bake in a 425° F oven for 15-20 minutes, until the pork chops are 145° F in the center.Finally, coat the chops in the seasoned bread crumb mixture.Then coat the pork chops in the egg/water mixture.Dredge the pork chops in the flour, gently shaking off any excess flour.Season them generously with salt and pepper. Pat the pork chops dry with paper towels.Find the full recipe with ingredient amounts and instructions in the recipe card below. Seasonings: The bread crumbs are seasoned with Italian seasoning, garlic powder, onion powder, salt and pepper.The salty, cheesy flavor of the Parmesan goes really well with the pork chops. Parmesan Cheese: To boost the flavor of the bread crumb coating.You can use regular bread crumbs if that’s what you have on hand. Panko Bread Crumbs: The larger crumbs of panko bread crumbs get especially crispy in the oven.This helps the crispy bread crumb coating to stick to the meat. Egg + Water: These are combined to make an egg wash, which you’ll dip the pork chops in.Flour: Dredging the pork chops in flour helps the egg wash to stick.Salt and Pepper: To season the pork chops.You can use bone-in pork chops but will have to increase the cook time. Boneless Pork Chops: Try to buy pork chops that are about 1-inch thick, since thinner chops will dry out more easily.Here’s what you’ll need to make this breaded pork chops recipe. I recommend using an instant read thermometer to test the chops for doneness for the juiciest chops take them out of the oven as soon as they reach 145° F in the center. The trick to making the best baked breaded pork chops is to not overcook them. The crispy coating is well seasoned with spices and Parmesan cheese. You’ll love these breaded pork chops because they’re made with simple ingredients that you likely keep on hand in your kitchen. Smothered Pork Chops, Stuffed Pork Chops and Instant Pot Pork Chops are exceptionally flavorful.Īnd that leads us to these breaded pork chops, a family-friendly recipe that you can have on your table in just 30 minutes.Grilled Pork Chops, with a flavorful Pork Chop Marinade, let us cook outdoors on warm summer evenings.Crock Pot Pork Chops are perfect for busy days when it’s convenient to make dinner ahead.Air Fryer Pork Chops cook up perfectly tender and juicy, every time.Baked Pork Chops are our go-to for a quick meal that the whole family will love.Over the years I’ve shared many of our favorite pork chop recipes that are big on flavor yet fast to prepare: Pork chops cook quickly so they’re perfect for weeknight meals. When I’m looking for an easy dinner idea, I often turn to our collection of easy pork chop recipes. Serve them with roasted potatoes and green beans for a delicious, easy dinner. ![]() These Breaded Pork Chops are coated with seasoned bread crumbs and then baked in the oven until they’re golden brown and crispy. See my guide on how to use an Instant Pot. ![]()
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